Buy Ghee Online

Ghee is a type of butter that has been heavily clarified and is frequently used in Indian cuisine. Typically ghee is produced using cow's milk, just like butter. Melting regular butter makes ghee. The milk particles are eliminated during separation; hence ghee contains less lactose than butter. There is a long history of using ghee as cooking oil, food ingredient, and Ayurvedic treatment. Buy ghee online at Healthy Buddha.

Benefits of Consuming Healthy Buddha’s Organic Desi A2 Cow Ghee

  • Prepared using Ayurvedic method involving grass-fed desi cow's milk without any added preservatives or chemicals
  • According to Ayurveda, it is beneficial to the whole body
  • Added to daily cooking helps digestion by keeping the gut healthy
  • Considered to improve the absorption and assimilation of nutrients
  • Loaded with healthy fats like vitamin A
  • Helps lubricate joints and supports skin and hair health
  • Known to be anti-inflammatory and aids in building immunity
  • Enhances the taste of food consumed
  • Hand churned ghee with a smooth buttery consistency

How is Hand Churned Ghee Made?

Butter is churned out of complete curds made from cow milk to make pure ghee using the bilona technique. Then, the butter is warmed until the water content has wholly evaporated, and only the fat content, which is the ghee, remains. Wooden churners are used to carry out the churning.

How To Use Organic Cow Ghee?

Ghee can be used for all forms of cooking. You can cook vegetarian and non-vegetarian dishes, in addition to slow cooking, sautéing, and seasoning. You can make delicious meals with organic desi ghee; however, using a small amount of ghee can help you stay healthy. Explore the recipe section on our website for fun recipes that include desi A2 cow ghee.

Why Buy Organic Ghee Online from Healthy Buddha?

Healthy Buddha is a Bangalore-based online organic store offering direct-from-the-farm home delivery of organically produced fruits, vegetables, and nonperishables. We are certified organic by NPOP, India. We have our farms and source directly from a handpicked network of ​organic farmers. You can now buy organic cow ghee online in Bangalore from Healthy Buddha at affordable rates.

What are Cold Pressed Oils?

Cold-pressed oil, also known as virgin oil, is purer and has a richer flavour than heated oil. The process of cold pressed oil involves slowly crushing seeds to get the oil naturally from them. The nutrients and flavours are preserved by doing this. Most cold-pressed oils are high in vitamin E, which has anti-inflammatory properties, and oleic acid, which increases immunity. Buy cold press ghee online at Healthy Buddha.

Benefits of Organic Cold Pressed Oils

  • In cold pressing oil, seeds are crushed, slowly extracting oil naturally - without heat or artificial solvents.
  • They retain nutrients along with flavour.
  • Cold pressed oils have antioxidants which would otherwise be absent in hot pressed oils due to heat treatment.
  • Vitamin E and Oleic acid are abundant in most cold-pressed oils.
  • Contains no added chemical additives or preservatives.


Is cold pressed ghee good for health?

Despite being high in fat, ghee has significant levels of monounsaturated Omega-3 fatty acids. Healthy heart and circulatory systems are aided by these good fats. Studies have shown that a balanced diet that contains ghee can lower dangerous cholesterol levels.

Is cold pressed ghee good for weight loss?

According to numerous studies, ghee has been linked to a reduction in body fat and an increase in lean body mass. It helps mobilize fat cells so they can be burned for energy. You can easily follow the daily recommended intake of one spoon of ghee while trying to lose weight.

Is organic ghee good for diabetes?

Studies show that organic ghee can manage diabetes. The fatty acids in handmade ghee aid in metabolising and regulating elevated blood sugar. It would be safe to eat a teaspoon of ghee.

How much ghee can I consume per day?

3-6 teaspoons of ghee are suggested to maintain a healthy weight and good health. Ensure that the ghee you buy is made from desiA2 cow's milk.

Can we apply ghee for dry lips?

To relieve chapped lips, use ghee as an alternative to lip balm. It will hydrate your lips and make them smooth and plump. All you have to do is apply a drop of ghee to your lips and massage it gently.

Which ghee is best, cow or buffalo?

The better option is cow ghee over buffalo ghee. Cow ghee is superior because it contains vitamin A carotene, which is healthy for the eyes and the brain. It aids digestion and has antibacterial, antifungal, and antioxidant properties. When compared to cow ghee, buffalo ghee contains more fat and calories.

What is the cost of 1 kg organic ghee?

The best-selling ghee on our website is KANGEYAM Desi Ghee - Made by Traditional Hand Churned Method - 500 ML Glass Bottle (RS - 879). Buy ghee online at Healthy Buddha & get free home delivery.

Are cold-pressed oils healthy?

Since cold-pressed oils have a great nutritional value, they are strongly advised as a cooking option. They are rich suppliers of fatty acids omega 3 and omega 6. In addition, they include zinc and vitamins such as lecithin, potassium, and vitamins A, C, E, and D.  Buy buy cold pressed online at Healthy Buddha.

What is the difference between essential oil and cold pressed oil?

Cold pressed oils are derived from nuts, seeds, or the peels of fatty fruits such as lemon, orange, olive etc. Essential oils, also known as therapeutic beauty oils, are derived from aromatic plants and herbs like lavender, rosemary, tea tree, and rose.

Why is cold pressed oil healthier?

Cold-pressed oils retain their original constituents, making them healthier than hot-pressed oils. They also include antioxidants, typically missing from hot pressed oils due to the high heat they are exposed to.

Which is better cold pressed or hot pressed oil?

From a health standpoint, cold-pressed oil is unquestionably superior. Oxidation, which occurs in hot pressed oils, can result in issues like cancer and inflammation. Additionally, when oils are heated during pressing, many beneficial properties are lost, but all healthy components are preserved with cold pressing.