Why I Eat Organic ? - Meet Ranjini
" I grew up in Bangalore on a diet of fresh-cooked meals and stories. I'm an author (my book, Lessons From My Mother's Kitchen, is available on Healthy Buddha) features writer and communications professor, but I believe my real passion is cooking. Life took me around the world, and allowed me to explore several places, cuisines and cultures. I turned to many different diets, and finally, having relocated to Bangalore a few years ago with my husband and daughter, I've come closer to my roots than ever before.