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Golden Custard Apple
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Rs499
Qty :This variety is Golden custard apple, with each fruit being 150 to 350 gm approximately, with good pulp to seed ratio and high sweetness.
This will be more sweeter and will have more pulp than the regular custard. It is an old indian variety.
Comes from 5 year old organic farm (Poman agro organic farm) in Pune. Same farm as the jumbo custard apple.
Organic Farming Method: ZBNF
Few Key Details about Golden Custard Apple- Appearance: The Golden Custard Apple has a heart-shaped or spherical form. Its skin is smooth and can vary in color from green to yellow, sometimes with a reddish tinge.- Flesh and Taste: The flesh of the Golden Custard Apple is creamy and custard-like, with a sweet, slightly tangy flavor. The color of the flesh is typically pale yellow to golden, hence the name.- Seeds: It contains several seeds that are hard and inedible. The seeds are usually black or dark brown.- Nutritional Value: The fruit is rich in vitamins, particularly vitamin C, and minerals such as potassium and magnesium. It is also a good source of dietary fiber.- Uses: Golden Custard Apples are typically eaten fresh. They can also be used in desserts, smoothies, and milkshakes. The creamy texture makes it a popular ingredient in various sweet dishes.- Cultivation: The tree grows well in tropical and subtropical climates. It requires well-drained soil and plenty of sunlight. The tree is relatively hardy and can tolerate dry conditions.Looking for an easy way to seperate custard apple pulp from seed ? See what worked for us
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