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These are sweet mangoes and pretty big in size. Each mango pc will be around 400-600gm per pc. After ripening, mango will have a great aroma and flavour.
Comes from the same farm where we are getting currently our kesar mangoes in Maharashtra
Characteristics:
Flavor: Sweet and rich, with a balanced blend of sweetness and slight tanginess.
Texture: Smooth and juicy, with low fiber, making it easy to eat.
Size and Shape: Medium to large-sized fruit, generally round to oval in shape.
Color: Typically has a yellow to golden skin when ripe.
Aroma: Fragrant and appealing, characteristic of many high-quality mango varieties.
Uses:
Fresh Consumption: Eaten as a fresh fruit due to its pleasant taste and texture.
Culinary: Used in desserts, smoothies, juices, and salads.
Preserves: Can be used to make mango pulp, jams, and chutneys.
Growing Regions:
Predominantly grown in the western and southern regions of India, including Maharashtra and Gujarat.
Health Benefits:
Nutrient-Rich: High in vitamins A and C, and contains beneficial antioxidants.
Digestive Health: Contains dietary fiber which aids in digestion.
Hydration: High water content helps in staying hydrated, especially during the hot summer months.
The Rajapuri mango is cherished for its exceptional taste and versatility in various culinary applications, making it a favorite among mango enthusiasts and in the culinary world.
