Taking Orders For Tuesday & Wednesday. | Min. Order Value now at Rs. 399
Oopss, are you sure you want to move away from this page... You were in the middle of editing an existing order, and may want to complete the transaction by hitting the checkout button
Sorghum is a millet known as Jowar in Hindi. Split Sorghum is also known as Jowar Dalia.
Jowar is a grain that is gluten free, rich in fibre, good protein source along with vitamins and minerals.
Suitable for those looking for an alternative to wheat.
For a healthy and tastety start your day, try it in a Jowar upma. It can also be used for making a nutritious porridge or even in kichdi.
Organic idlirice is grown and processed organically by using manure and compost instead ofchemical f
Ancient grain / 'Super Food' Quinoa is native to Bolivia and is a relative of Swiss chard, spinach a
Will be slightly thick. Naturally will shed red colour when washed. Do not throw that water. It is f
Coming from a farm in Karnataka, it is very versatile and goes well with both savory and sweet dishe
Comes from an award winning farmer in Andhra. Brown rice is a nutritious whole grain with only it's
Buy Indrayani Rice Online One of the world's biggest producers and consumers of rice is India. One