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About 4 root stalks in a bunch.
Fresh turmeric rhizomes (often called roots) look similar to ginger, a close relative. Like ginger, fresh rhizomes have a livelier flavor than dried. Turmeric's bright orange flesh is earthy, peppery, and slightly bitter. Depending on how tender or mature the it is, you may want to scrape off the peel before using it. Like ginger, turmeric may be cut into coins, matchsticks, or cubes; grated with a microplane or cheese grater; and juiced or thrown into smoothies.
Fresh turmeric may be found in the produce section of well-stocked grocery stores, health food stores, and Asian and Indian grocery stores. Choose firm rhizomes and avoid soft, dried, or shriveled ones. Store fresh turmeric in the refrigerator in a plastic bag or airtight container for a week or two, or freeze it for several months.
For the busy ones, we remove the leaves from the stem and pack it in a zip lock cover. Typicall
Baby Methi is just young Methi that farmers harvest during the early stages of plant growth, general
Mint is also known as 'pudina' in Hindi. Belong to the genus Mentha. These plants are part
Tender twigs from the neem tree which are used as a toothbrush. will have about 12 twigs in each bun
Harvested Kale Micro GreensMicrogreens are a tiny form of young, edible greens. They are much l
Assorted Chrysanthemum Flowers available in Bouquet form - can be used for Pooja or just keeping at