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Garlic Powder

Garlic Powder

Rs150

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A Convenient Substitute for Fresh Garlic

Garlic powder is gotten from finely diced dried organic garlic. Fresh, pungent, antiseptic antibacterial and antioxidant this powder has a richer color, flavor and good pungency.

Store in an airtight container in a cool, dry, dark place.

How to use Garlic Powder instead of garlic
Garlic powder is very handy is our day-to-day use as condiment as it saves from the botheration of peeling garlic.

Substitute 1/8 teaspoon of garlic powder for one fresh garlic clove in recipes.

Avoid overcooking as it can turn bitter.

Culinary Uses

1. Seasoning:

Sprinkle on roasted vegetables, grilled meats, and fries for enhanced flavor.

2. Spice Blends:

Add to homemade spice mixes like taco seasoning, Italian seasoning, or dry rubs.

3. Baking:

Use in bread, pizza dough, or garlic naan for a subtle garlic aroma.

4. Sauces and Dips:

Mix into salad dressings, marinades, or dips like hummus for added flavor.

5. Soups and Stews:

Add during cooking for a rich, savory depth.