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Mandarin Orange from Meghalaya (Sweet, Juicy)

Mandarin Orange from Meghalaya (Sweet, Juicy)

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Unique variety of khasi mandarin oranges. Khasi mandarin (Citrus reticulata) is a unique fruit cultivated in the Indian state of Meghalaya.

The mandarins are somewhat larger than a tennis ball. They are bright orange in color, while on the inside, there is a sweet, aromatic juice. The fruits are traditionally harvested between November and February, and the villagers use a woven bamboo tool for collecting the mandarins, allowing them to gently pick the fruit without any damage.

Interestingly, according to a local belief, Khasi mandarin possesses the ability to calm angry people, so it is often given as a present to make up for past offenses.

The Khasi mandarin has a load of bioactive compounds with many health benefits. Is used by traditional healers and in Ayurveda and traditional medicine of China, Vietnam, Malaysia, and Ecuador to treat numberless ailments.