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Maize dalia is gluten free milled from dried maize whole kernel, hence a coarse texture and is yellow colored. As corn contains a good amount of protein and carbohydrates, its a great source for energy, even for kids.
Uses: Makai ki roti is a famous Indian dish prepared from this flour and can be used for making many delicacies. One of our customers made an interesting version of payasam with this and our jaggery powder.
Did you know: Maize dalia provides relief from heat in summer and in winter it increases the capacity to withstand the cold weather conditions as it provides more energy for the calories consumed.
Gluten Free
Type of Rice - RawUnpolishedSource Location - MaharashtraBuy Indrayani Rice Online One of the world
This is raw rice and is not parboiled like the usual basmati rice and hence wont have the same smell
Its local names include “Ragi” in Kannada, Hindi and Telugu, “Nachni” in Marathi, “Madua” in Bengali
Coming from a farm in Karnataka, it is very versatile and goes well with both savory and sweet dishe
Kodo is an annual tufted grass that was domesticated in India almost 3000 years ago. Know
Type of Poha - ThinRice that has been parboiled, rolled, flattened and dried to produce flakes. They