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This immensely popular northindian dish traces its origins back to Britishers who cultivated a taste for it during their stay here. It is a tribute to our chefs who have replicated the original flavours.
Use it to being alive any panner dish.
Ingredients : organic coriander, organic red chilli, salt, organic cumin, organic turmeric powder, organic ginger, organic cinnamon, organic clove, organic black pepper, organic black cardamom, organic green chilli powder, organic green cardamom
Produced without any chemicals, pesticides, toxic/synthetic substances.
Certified according to international standards for organic production, processing and packaging
To make a good rasam, you need a prominent Rasam Podi which is Rasam Masala. This Rasam Podi is one
Kashayam is a highly recommended drink because of its effective health factor and also its immunity-
It produces pods filled with paste-like, sweet-sour fruit.It can be used in sauces, marinades, chutn
An ancient super seed, it comes from a farmer in the Belgaum district, who cultivates it conscientio
The powder is extracted from the ginger root which is dried.Benefits: Contains gingerol, which has p