Cheesy Kale Macaroni Recipe

  • Posted By: Ruchira Ramanujam
  • Category: Dinner
  • Level: Easy
  • Cooking Time: 20 min
  • Serves: 2-3
  • Views: 1057
About Recipe:
Perfect weekend dinner - simple and delicious way to include Kale greens !
  • 250g Macaroni
  • 1 tbsp olive oil
  • 4 garlic cloves, chopped
  • 1 small onion, sliced
  • 1 tsp chilli flakes
  • 1 bunch Kale, thinly sliced
  • Salt and pepper
  • 2 tbsp cream cheese
  • 1/4 cup grated cheese (Cheddar or Gruyere)
  • 2 tbsp almond powder
  • Start cooking the macaroni as per the package directions.
  • Heat the oil in a large pan and add the garlic and onions.
  • Cook until softened then add the chilli flakes and the kale. Toss well.
  • Season with salt and pepper.
  • Cover and cook the kale for about 10 mins on low heat, adding a splash of the pasta cooking water if the kale is sticking to the pan.
  • Stir in the cooked and drained macaroni.
  • Stir in the cream cheese, grated cheese and almond powder and take the pan off the heat.
  • Serve immediately.

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