-
Fruits & Vegetables
- Daily Staples
Oopss, are you sure you want to move away from this page... You were in the middle of editing an existing order, and may want to complete the transaction by hitting the checkout button
Move awayContinue ShoppingKale Green - TUSCAN (100 gms each bunch)
-
Rs29
Qty :This Kale known as Tuscan kale, Italian kale, dinosaur kale, kale, flat back kale, palm tree kale, or black Tuscan palm. The lacinato variety is sometimes called dinosaur kale because its bumpy leaves.
Lacinato kale has been grown in Tuscany for centuries, and is one of the traditional ingredients of minestrone and ribollita.
It has dark dark-green leaves with an embossed texture. Its taste is described as slightly sweeter and more delicate than curly kale.
Tuscan kale is easier to use in recipes since it’s not very bitter, and its stems are tender.
It is commonly used in pastas and soups, but can also be eaten raw, in a salad / even stirfried.
In Tuscan cuisine, lacinato kale is often used in ribollita - a thick, hearty soup.
You may also likeRs55 - 1 bunchMint is also known as 'pudina' in Hindi. Belong to the genus Mentha. These plants are part
Rs55 - 1 bunchMalabar spinach is a unique climbing vine in a class by itself. Even though it’s not a true spi
Rs55 - 1 bunchHaldi leaves are extensively used in Indian, Thai and Malaysian cooking.In Mangalorean cuisine,
Rs55 - 1 bunchParsley is a versatile herb that can be used in many ways, such as in egg bakes, sauces, juices, or
Rs55 - 1 bunchThe weight is about 20gms (about 8-11 leaves packet)Brahmi is a small succulent herb. In
Rs55 - 1 bunchIn India, mostly the red variety of Amaranth leaves are used in cooking. It is usually prepared by s
- Daily Staples