Login using OTP
OTP option available only for registered users
Login using password
After enjoying those sweet sweet pods of jackfruit, we never throw those valuable seeds away. Jackfruit seeds can be made into flour and preserved for a long time with little effort and less cost.
They are dried in the sun and powdered and what results is this jackfruit seed flour.
It is a gluten free flour that can be used as a substitute for other flours.
In Ayurveda and Naturopathy Jackfruit seeds hold special status due to their medicinal properties. They are a good option for people suffering from Diabetes mellitus, Obesity, Cardiac ailments, Constipation, Gluten intolerance, Poor immunity and Undernutrition.
Especially in India it is used as a nutrient supplement for children too owing to the amount of protein it contains also its sweet taste, which kids are usually enjoy.
