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The cucumber is a member of the Cucurbitaceae family. Other members of the family include squash and different kinds of melon. Cucumbers provide various nutrients but are low in calories, fat, cholesterol, and sodium.
People in India have grown cucumbers for food and medicinal purposes since ancient times, and they have long been part of the Mediterranean diet.
Cucumbers have a mild, refreshing taste and a high water content. Cucumbers consist mostly of water, and they also contain important electrolytes. They can help prevent dehydration in hot weather or after a workout.
People usually consume cucumbers raw. Their mild taste and refreshing crunch make them suitable for:
This could be used for exchanging crates at the time of delivery. So if you are someone who doe
Capsicums or bell peppers remain the favourite of all healthy eaters. Red, green, yellow or orange,
The rich culinary tradition of our country has helped us to relish and taste several types of vegeta
Green beans are harvested and consumed with their enclosing pods, typically before the seeds inside
Click here to know why one should use organic tomatoes.Staple in every kitchen, base of most savoury
With winter gone, expect the big brinjal with some shades of brown and it wont be as shiny as you wo