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Naati bitter gourds are a variety perfect in size for a stuffed bitter gourd recipe. The charing really helps dial the bitterness down many levels. So don't say no to karela anymore.
Bitter gourd is a tropical vine that belongs to the gourd family and is closely related to zucchini, squash, pumpkin, and cucumber.
The Indian variety is more narrow and has pointed ends with rough, jagged spikes on the rind.
It derives its bitterness from the chemical momordine. Scientifically known as Momordica Charantia, belonging to the genus Momordica and the family Cucurbitaceae, the vegetable deserves a regular presence on the menu due to its health-giving and controlling properties. Immature gourds are less bitter because the astringent levels go up as they mature.
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Mango Ginger is part of the ginger family and is closely related to turmeric. The rhizomes are very
Click here to know more about why one should eat Organic Potatoes.
Due to the rains and extreme heat, the color will be off white / yellowish with specs on the head. B
The beetroot is the taproot portion of a beet plant.You can roast, steam, boil, or pickle beets. The
Ginger is the underground rhizome of the ginger plant with a firm, striated texture.&